Vegan Vrimp Ceviche Recipe | Garden Gourmet
This light and refreshing dish with Garden Gourmet Vegan Vrimps is very easy to make and packed with delicious, zesty flavors from the added marinade.
Ingredients
- 1 jar Garden Gourmet Vrimp
- 1 small red onion
- 4 cherry tomatoes
- 1/2 jalapeno pepper
- 1 lime (juice only) + extra for garnishing
- 1 small bunch of coriander
- a few tortilla chips to serve with (around 30 grams)
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