Glazed Doughnuts | DAILYFIX
Glazed Doughnuts
Keywords
- glazed doughnuts
- vanilla
- golden brown
- milk
- easy
- teatime
- fairlady magazine
Ingredients
- 510g cake wheat flour, sifted, plus extra for dusting
- Pinch of salt
- 1 x 10g sachet active instant dry yeast
- 80g castor sugar
- 1 jumbo egg
- 1 cup warm milk
- ½ tsp vanilla essence
- 50g butter, melted
- Oil for deep-frying
- 200g icing sugar, sifted
- Few drops pink or red food colouring
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