Grilled Fish Tacos & Honey Mustard Cabbage Slaw – Cian's Mustard

Ingredients

• 12 oz Halibut or other white fish
• 3 tbsp Lime Juice, divided
• 1/2 tsp Garlic Powder
• 1/2 tsp Cumin
• 1/4 tsp Cayenne Pepper
• pinch of Sea Salt
• 1/2 medium Avocado
• 6 small Corn Tortillas
• 1 cup Red Cabbage, thinly sliced
• 1/3 cup Red Onion, thinly sliced
• 1/4 cup Cilantro, coarsely chopped
• Juice from 1 Lime (about 2 tbsp) + extra wedges for serving
• 1 tsp Cian’s Honey or Medium Mustard
• 1/4 cup Honey
• 1/4 tsp Salt