Maple & Herbs Spatchcock Turkey
Recipe courtesy of Simon Daoust, aka @biggreensimon in collaboration with the Canadian Turkey Association! Makes 10 to 12 portions Ingredients 1 14-16 pounds whole turkey 2 tablespoon of your...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at biggreenegg.ca.
Ingredients
- 1 14-16 pounds whole turkey
- 2 tablespoons of your favourite poultry dry rub (we used BGE Savory Pecan seasoning)
- 1 cup of maple syrup
- 1 stick unsalted butter at room temperature
- 2 gloves of garlic, minced
- 1 tablespoon of fresh rosemary, chopped
- 1 tablespoon of fresh thyme, chopped
- 1 teaspoon of Kosher salt
More Like This
Foryoueats: Spatchcock Turkey
foryoueats.com
Maple Glazed Spatchcock Turkey | Command Cooking
commandcooking.com
Grilled Spatchcock Turkey with Dry Maple Recipe
lecoupdegrace.ca
Spatchcocked Maple Brined Turkey Recipe | Traeger Grills
traeger.com
Roasted Citrus-Herb Spatchcock Turkey Recipe | Traeger Grills
traeger.com
Roast Spatchcock Turkey with Garlic-Herb Rub | Savory
savoryonline.com
Maple glazed turkey with hasselback potatoes – Australian Meat Emporium
meatemporium.com.au
Roasted Citrus-Herb Spatchcock Turkey Recipe - Traeger
traeger.com