Eggplant Parmesan Recipe. How to Make Eggplant Parmesan.
Eggplant Parmesan recipe. How to make Eggplant Parmesan fresh garden vegetables. From The Gardener's Network Cookbook.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gardenersnet.com.
Cooking tools:
- Oven
- Baking dish
- Skillet
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Fork
- Spatula
- Tongs
- Plate
- Whisk
- Grater
- Paper towel
- Colander
Ingredients
- 1 large eggplant
- 3 eggs beaten
- 1 cup dried breadcrumbs
- 3/4 cup olive oil
- 1/2 cup grated Parmesan cheese
- 2 teaspoons oregano
- 1/2 pound sliced mozzarella cheese
- 3 eight-ounce cans of tomato sauce
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