Thick Kerala Kadala Curry Without Coconut | Kadala Curry For Puttu

Ingredients

• 1 cup Chick Peas or brown kadala
• 1 large Onion
• 1 Tomato
• Ginger (small pc)
• 2 cloves garlic
• 3 tbsp Coconut oil
• 1/4 tsp Turmeric powder
• 3 tbsp Coriander powder
• 1/2 tsp Garam masala powder
• 1 tsp Red chilly powder
• 3 cups Water
• Salt : As required
• For seasoning:
• 1/2 tsp Mustard
• Curry leaves One hand full
• 2 Green chilly
• 2 tbsp Oil