Herbed Asparagus Frittata with Samphire and Ricotta – Camelēr Spice Co.

Herbed Asparagus Frittata with Samphire and Ricotta – Camelēr Spice Co.

camelerspiceco.com

The frittata, is a versatile Italian-style omelette. It is a beloved dish known for its adaptability to a variety of ingredients. Our herby version draws inspiration from coastal Mediterranean...

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Ingredients

  • 30g (1 oz) butter
  • 1 onion, chopped
  • 3 baby leeks, sliced #
  • 1 garlic clove, crushed
  • 2 teaspoons Bāqā by Camelēr Spice Co.
  • 200g (7 oz) asparagus, trimmed and cut into chunks
  • Salt and black pepper, to taste
  • 85g (3 oz) samphire
  • 6 eggs
  • 100g (3½ oz) ricotta cheese

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