CAPER AND PARSLEY CRUSTED COD | Lurpak®

CAPER AND PARSLEY CRUSTED COD | Lurpak®

www.lurpak.com

Elevate your cooking with Lurpak® Unsalted Butter's delicate flavor in hearty risottos, weekend bakes, and simple mushroom dishes. Ready to make good food great!

View Original

Share this recipe:

Ingredients

  • 1 large onion, finely chopped
  • 40 g Lurpak® Butter Unsalted and extra for greasing
  • 50 g breadcrumbs
  • 15 g flat-leaf parsley, chopped
  • 1 tbsp capers, chopped
  • Zest of 1 lemon
  • 4 x 200 g skinless cod fillet
  • 300 ml fish stock
  • 50 g Lurpak® Butter Unsalted, cold and cubed
  • 10 g flat-leaf parsley, chopped
  • Freshly ground black pepper
  • lemon juice to taste
  • Seasonal steamed vegetables

More Like This