Ranchero Soup Recipe

Ranchero Soup Recipe

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Ingredients

  • 2 tablespoons oil
  • 1/2 cup onion, chopped
  • 1 cup red peppers, deseeded and chopped roughly
  • 1/2 cup celery, minced
  • 2 cloves garlic, minced
  • 1 can( 28 ounces)tomatoes
  • 1 can (15 ounces) carrots
  • 1 can (14 ounces)vegetable stock
  • 1 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 7 ounces cooked white rice
  • 1/2 teaspoon lemon pepper

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