Cola-Braised Short Ribs with Polenta and Kale Recipe - (4.5/5)
Cola-Braised Short Ribs with Polenta and Kale. Discover our recipe rated 4.5/5 by 10 members.
Keywords
- Cola-Braised Short Ribs with Polenta and Kale
- recipe
- kale
- vegetable
- Fruits
- Vegetables and Other Produce
- Main Ingredients
- greens
Ingredients
- 2 tablespoons EVOO
- 4 pounds bone-in beef short ribs
- 1 large yellow onion, chopped
- 4 cloves garlic, thinly sliced
- 3 cups cola
- 1 bunch kale, stemmed and chopped
- 1 cup instant polenta
- 4 ounces goat cheese, crumbled
- 2 tablespoons balsamic vinegar
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