Beef Steak Fajitas with Tomato Corn Relish - Canadian Beef
Beef Blade Simmering Steak Fajitas with Tomato Corn Relish - perfect for kid-friendly dinner parties! Let guests assemble their own fajitas for a fun Mexican party.
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Cooking tools:
- Slow cooker
- Chef's knife
- Cutting board
- Fork
- Mixing bowl
- Aluminum foil
- Oven
- Measuring cup
- Measuring spoon
- Spoon
- Can opener
- Colander
Ingredients
- 2 lb (0.91 kg) Beef Blade Simmering Steak
- 2 onions, thinly sliced
- 2 cloves garlic, finely chopped
- 1 cup (250 mL) thick and chunky salsa
- 1 ½ tsp (7 mL) smoked paprika
- ½ tsp (2 mL) salt
- ½ tsp (2 mL) ground cumin
- 1 red bell pepper, cut into strips
- 12 10-inch (25 cm) cheese-flavored flour tortillas
- ½ cup (125 mL) sour cream
- 2 cups (500 mL) shredded Monterey Jack cheese
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