CARAMEL CORN

CARAMEL CORN

www.cook-books.com

| CARAMEL CORN 8 qt. popped popcorn 2 sticks margarine 2 c. brown sugar, packed 1/2 c. light corn syrup 1 tsp. salt 1 tsp. vanilla 1/2 tsp.

View full recipe on www.cook-books.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cook-books.com.

Share this recipe:

Cooking tools:

  • Saucepan
  • Stove
  • Measuring cup
  • Measuring spoon
  • Wooden spoon
  • Mixing bowl
  • Baking pan
  • Oven

Ingredients

  • 8 qt. popped popcorn
  • 2 sticks margarine
  • 2 c. brown sugar, packed
  • 1/2 c. light corn syrup
  • 1 tsp. salt
  • 1 tsp. vanilla
  • 1/2 tsp. baking soda

More Like This