Creamy parsnip & squash bake - Good Food Middle East
Creamy parsnip & squash bake – a comforting Middle Eastern recipe to warm you up. Perfect for cozy evenings or Ramadan feasts.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfoodme.com.
Ingredients
- 284ml pot and a 142ml pot double cream
- 1 small onion or shallot, finely chopped
- 2 thyme sprigs, 1 stripped of leaves
- butter, for greasing
- 500g parsnips (about 4 large)
- 1?2 500g butternut squash (about 1?2 a large one)
- 25g Gruyère, grated
More Like This
Parsnip & celeriac bake - Good Food Middle East
bbcgoodfoodme.com
Creamy parsnip & mustard gratin - Good Food Middle East
bbcgoodfoodme.com
Swede & parsnip bake - Good Food Middle East
bbcgoodfoodme.com
Sweet potato & parsnip bake - Good Food Middle East
bbcgoodfoodme.com
Creamy Butternut Squash Bake | Rowena G's Recipes
rowenagsrecipes.com
Potato, parsnip & horseradish bake - Good Food Middle East
bbcgoodfoodme.com
Squash, sage & sourdough bake - Good Food Middle East
bbcgoodfoodme.com
Creamy cheese & potato bake - Good Food Middle East
bbcgoodfoodme.com