Fish Tacos with Lime Slaw

Name: Fish Tacos with Lime Slaw
Total time: 35 min
Ingredients: 1 lb cod (or other firm white fish); 1 tbsp vegetable oil; 1 lime, juice; 1/2 tbsp ancho chile powder; 1/2 tsp garlic powder; 1/2 tsp onion powder; 1/4 tsp cumin; 2 cups shredded coleslaw mix; 1/4 cup cilantro; 4 green onions, sliced; 1 tbsp low fat mayonnaise; 1/2 tbsp. honey (optional); 1/2 tsp cumin; Salt; pepper; 8 corn tortillas (Use low carb tortillas or lettuce wraps for low carb)

www.slenderkitchen.com

The best easy fish tacos in a quick, homemade spice rub served with a creamy lime coleslaw and avocado. Cook the fish on the grill or in the oven. Easy and delicious.

View full recipe on www.slenderkitchen.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.slenderkitchen.com.

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