Braised Lamb with Giant White Beans - Gluten Free Recipes

Name: Braised Lamb with Giant White Beans - Gluten Free Recipes
Ingredients: 1 medium carrot, finely chopped; 946 milliliters chicken stock; 10 garlic cloves, 4 minced, 6 peeled; 2 kilograms boneless lamb shoulder roast, trimmed of excess fat; 567 grams dried giant haricots blancs or giant lima beans, soaked overnight and drained; 1 Tbsp extra-virgin olive oil; 1 medium onion, finely chopped; 1 Tbsp minced parsley; 6 servings Salt and freshly ground pepper; 170 grams slab bacon; 2 larges thyme sprigs, plus 1 tablespoon chopped thyme; 946 milliliters water

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Braised Lamb with Giant White Beans might be just the main course you are searching for. This recipe makes 6 servings with 575 calories, 54g of protein, and 26g of fat each. This…

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Ingredients

1 medium carrot, finely chopped
946 milliliters chicken stock
10 garlic cloves, 4 minced, 6 peeled
2 kilograms boneless lamb shoulder roast, trimmed of excess fat
567 grams dried giant haricots blancs or giant lima beans, soaked overnight and drained
1 Tbsp extra-virgin olive oil
1 medium onion, finely chopped
1 Tbsp minced parsley
6 servings Salt and freshly ground pepper
170 grams slab bacon
2 larges thyme sprigs, plus 1 tablespoon chopped thyme
946 milliliters water