Sunny-Side Up Egg & Corned Beef Hash Recipe | Blue Rhino

Ingredients

• Corned Beef with Red Potatoes:
• 3 - 4 lb Corned Beef Brisket with Spice Packet
• 8 Small Red Potatoes
• Sunny-Side Up Egg & Corned Beef Hash:
• 6 tbsp Butter, unsalted, (divided up into 4 and 2 tbsp)
• 1 cup Yellow Onion, small dice
• 3 cloves Garlic, minced
• 4 cup Cooked Corned Beef, fat removed, small dice
• 4 cup Cooked Red Potatoes, rough medium dice
• 1/2 cup Dill Pickle, small dice
• Kosher Salt, to taste
• Freshly Cracked Pepper, to taste
• 4 Eggs, sunny-side up
• Chives, thinly sliced, for garnish
• Additional Items:
• Large Pot
• Plastic Wrap, food grade
• Griddle Topper (if using a grill)