Hinger Kochuri | Recipes18

Hinger Kochuri | Recipes18

www.recipes18.com

Hinger Kochuri is a popular Bengali breakfast dish/snack prepared by stuffing deep fried bread with a mixture of urad dal, ginger and asafetida. It tastes best when served with aloor dum or cholar...

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Ingredients

  • 1 cup maida/ All purpose flour
  • 1/2 cup urad dal, soaked for 30 minutes
  • 1/4 teaspoon hing/asafetida
  • 1/2 inch ginger
  • 1/4 teaspoon fennel seeds
  • Oil to deep fry

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