Thai Broccoli Slaw Recipe - BettyCrocker.com

Ingredients

• 2 tablespoons reduced-fat creamy peanut butter
• 1 tablespoon grated gingerroot
• 1 tablespoon rice vinegar
• 1 tablespoon orange marmalade
• 1 1/2 teaspoons reduced-sodium soy sauce
• 1/4 to 1/2 teaspoon chili garlic sauce
• 3 cups broccoli slaw mix (from 10-oz bag)
• 1/2 cup bite-size thin strips red bell pepper
• 1/2 cup julienne (matchstick-cut) carrots
• 1/2 cup shredded red cabbage
• 2 tablespoons chopped fresh cilantro