The Perfect Seared Steak with Rich Pan Sauce Recipe You'll Love
Perfectly seared steak becomes an extraordinary culinary masterpiece with a luscious pan sauce. Home chefs can elevate their dinner game by reading this foolpro
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.thescrumptiouspumpkin.com.
Cooking tools:
- Steel pan
- Skillet
- Tongs
- Plate
- Aluminum foil
- Kitchen stove
- Stove
- Measuring spoon
- Chef's knife
- Cutting board
- Serving platter
- Paring knife
- Whisk
- Saucepan
Ingredients
- 1 tender cut of steak (ribeye or filet mignon), about 1-inch thick
- 1 tablespoon (15 milliliters) vegetable oil
- 1 tablespoon (15 milliliters) clarified butter
- Salt, to taste
- Freshly ground black pepper, to taste
- 1 shallot, minced
- 1/2 cup (120 milliliters) dry white wine
- 1/2 cup (120 milliliters) beef bone broth
- 2 tablespoons (30 grams) cold butter, cut into cubes
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Perfectly Seared Steak
mrcook.app
Perfect Steak with Peppercorn Sauce Recipe
simplehomeedit.com
How to Cook Steak in a Pan-Pan Seared Steak, So Easy, So TASTY!
redmeatlover.com
Cooking the perfect steak, guaranteed to succeed every time!
ohmydish.com
Pan-Seared Steaks with Red Wine Sauce Recipe
today.com
Perfect Pan Seared Steak with Butter and Herbs
jandatri.com
The Perfect Steak
daylesford.com
Perfect Hibachi Steak Recipe for a Sizzling Home Feast
thescrumptiouspumpkin.com