Ingredients
- 2 large zucchini squash
- 2 large yellow squash
- 2 large carrots
- 1 pint / .5 liter cherry tomatoes, halved
- 1 large red bell pepper
- 1/2 medium red onion, sliced thin
- 1 cup / .25 liter frozen corn kernels, thawed
- 3 cups / .75 liter mixed salad greens
- 1 cup / .25 liter feta cheese, crumbled
- 5 tablespoons / 75 ml extra virgin olive oil
- 5 tablespoons / 75 ml fresh lemon juice
- 2 cloves garlic, minced or pressed
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Tajín Chickpea Salad Wraps - TAJIN una mezcla única de chile, limón y sal de mar.
tajin.com
Veggie Ribbon Salad Recipe | Valerie Bertinelli
foodnetwork.com
TAJÍN® Marinated Beef and Veggie Skewers - TAJIN una mezcla única de chile, limón y sal de mar.
tajin.com
Vegetable Ribbon Salad - Recipes | Pampered Chef Canada Site
pamperedchef.ca
Carrot and Zucchini Ribbon Salad
kosher.com
Squash Ribbon Salad with fennel & chives Recipe
cuisineathome.com
Zucchini Ribbon Greek-Style Salad
americastestkitchen.com
Tajín® Crab Bites - TAJIN una mezcla única de chile, limón y sal de mar.
tajin.com