Winter Salad with Yogurt Dressing | Fage Ireland
Winter kale salad dressed with FAGE Total yogurt, blood oranges, and feta—marinated for extra flavor.
Ingredients
- 270g kale
- cleaned
- stems removed and torn into small pieces 1/2 small radicchio
- torn into pieces 1 avocado
- sliced 200g grape tomatoes
- halved 2 blood oranges
- peeled and sliced 1 orange
- peeled and sliced 1-ounce feta cheese
- crumble Yoghurt Dressing: 140g FAGE Total Yoghurt 60ml extra virgin olive oil 60g Dijon mustard 5 tablespoons lemon juice 4 tablespoons honey 1 clove garlic Salt and pepper to taste
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