Mixed Ceviche: A Taste of Peru - Pantry Vault
This mixed ceviche features fresh fish, shrimp, octopus, and squid, marinated in zesty lime juice and served with sweet potato and Peruvian corn. It's a vibrant dish perfect for summer gatherings or...
Ingredients
- 200g Fish
- 100g Shrimp
- 100g Octopus
- 100g Squid
- 100g Sweet Potato
- 50g Peruvian Corn
- 50g Onion
- 50ml Lime Juice
- to taste Chili
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