My turmeric chickpea topped sweet potato • Leeks and High Heels

My turmeric chickpea topped sweet potato • Leeks and High Heels

leeksandhighheels.com

Discover a simple yet flavorful veggie dish using sweet potatoes, chickpeas, coconut milk, turmeric, sesame seeds, and tahini—perfect for pantry cooking at home! 🥕🧄🌱 #PantryChallenge...

View Original

Share this recipe:

Ingredients

  • 2 sweet potatoes
  • 1 can of chickpeas
  • 100 ml coconut milk ( or 200 ml served as soup)
  • 2 tea spoons ground turmeric powder
  • 1 tea spoon tahini
  • black and golden sesame seeds
  • salt and pepper
  • olive oil

More Like This