Oysters with pink and green mignonette dressings Recipe | Samsung Food App
Dress your oysters up with a tangy mignonette dressing.
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Ingredients
- 2 small shallots, chopped finely
- 1½ tablespoons red wine vinegar
- 1½ teaspoon finely crushed pink peppercorns
- 1½ teaspoons white wine vinegar
- 2 teaspoons chopped fresh chives
- 24 oysters on the half shell
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