Stuffed Portobello Mushrooms — Easy Italian Recipe
Delicious stuffed Portobello mushrooms with quinoa, vegetables & cheese. Perfect vegetarian main dish ready in 35 minutes. Healthy and satisfying!
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Cooking tools:
- Oven
- Baking sheet
- Parchment paper
- Paper towel
- Spoon
- Skillet
- Stove
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Grater
- Fork
Ingredients
- 4 mushroom
- 1 cup quinoa
- 1 red onion
- 2 cloves garlic
- 1 bell pepper
- 1 cup mozzarella cheese
- 2 tbsp olive oil
- 1 tsp salt
- 1 tsp black pepper
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