Panko-Crusted Cod - Instant Pot Malaysia
Panko-Crusted Cod cooked in an Instant Pot Malaysia for a delicious and easy meal. Try it in Duo 7-in-1, Duo Plus 9-in-1, or Duo Crisp 11-in-1.
Ingredients
- 1/2 cup Panko Bread Crumbs
- 2 tbsp Extra-virgin Olive Oil
- 2 tsp Grated Lemon Zest
- 1/4 tsp Salt
- 1/4 cup Light Mayonnaise
- 2 tsp Lemon Juice
- 1/2 tsp Dried Thyme
- 4 cod Fillets (6 oz, each about 3 inch or 4 inch thick)
- 1 cup Water
- 1 Lemon (cut into 4 wedges)
More Like This
Panko-Crusted Cod - Instant Pot Philippines
instantpot.com.ph
Baked Panko-Crusted Cod | Recipe Cart | Recipe Cart
getrecipecart.com
Panko Crusted Cod with Creme Fraiche Sauce | Recipe Cart | Recipe Cart
getrecipecart.com
Panko-crusted cod fillet with potato wedges and aioli
leroyseafood.com
Lemon Panko Crusted Fish | Recipe Cart | Recipe Cart
getrecipecart.com
Crunchy Panko-Crusted Cod - Frozen Fish Direct
frozenfish.direct
Panko Crusted Cod | Publix Super Markets
publix.com
Tok wan Rendang - Instant Pot Malaysia
instantpotmy.com