Recipes Vegetable and Bean Ratatouille

Recipes Vegetable and Bean Ratatouille

www.soscuisine.it

A protein-rich version of the classic ratatouille.Vegetable and Bean Ratatouille

View full recipe on www.soscuisine.it

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.soscuisine.it.

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Cooking tools:

  • Garlic press
  • Chef's knife
  • Cutting board
  • Can opener
  • Colander
  • Pot
  • Stove
  • Wooden spoon
  • Measuring spoon
  • Mixing bowl
  • Pepper mill

Ingredients

  • 2 tbsp olive oil
  • 2 cloves garlic
  • 1 onions
  • 1 1/2 cup green/snap beans
  • 2 zucchini
  • 1 aubergines / eggplants, small size
  • 1 yellow or red sweet peppers
  • 1 cup canned tomatoes (diced)
  • 3 cups red beans (canned)
  • 1 pinch salt
  • ground pepper to taste
  • 1 pinch cayenne pepper

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