How To Make: Meatballs

How To Make: Meatballs

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Assia has shared her fried meatballs recipe so that you can make them at home.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thelondoneconomic.com.

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Ingredients

  • 600 grams Minced beef/veal (depending on your preference)
  • 400 grams Minced pork
  • 5 tbsp Parmesan cheese or pecorino romano (grated)
  • 3 Eggs (2 yolks and 1 whole)
  • 6 - 8 tbsp "Stale" bread crumbs
  • Salt & pepper (freshly ground to taste)
  • A pinch of Parsley
  • A pinch of Nutmeg
  • olive oil (Extra virgin)
  • 1 Onion (chopped)
  • Tomato sauce
  • your preference of basic pasta sauce

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