Crunchmaster Warm Spinach and Artichoke Dip

Ingredients

• Crackers 1 pkg. Crunchmaster ® Original Multi-Seed Crackers
• 1 pkg. Crunchmaster ® Original Multi-Seed Crackers
• Oils & Vinegars 1 tbsp. olive oil
• 1 tbsp. olive oil
• Produce 1 pkg. (5 oz.) spinach 1 tsp. lemon zest 1 tbsp. lemon juice 2 cloves garlic, minced 2 jars (6 oz) artichoke hearts, well drained and finely chopped
• 1 pkg. (5 oz.) spinach
• 1 tsp. lemon zest
• 1 tbsp. lemon juice
• 2 cloves garlic, minced
• 2 jars (6 oz) artichoke hearts, well drained and finely chopped
• Dairy 1/3 cup shredded mozzarella cheese 1/3 cup grated Parmesan cheese 1/3 cup grated Asiago cheese 8 oz. reduced-fat plain brick-style cream cheese
• 1/3 cup shredded mozzarella cheese
• 1/3 cup grated Parmesan cheese
• 1/3 cup grated Asiago cheese
• 8 oz. reduced-fat plain brick-style cream cheese
• Baking & Spices 1/4 tsp. each salt and pepper Pinch cayenne pepper (optional)
• 1/4 tsp. each salt and pepper
• Pinch cayenne pepper (optional)
• Refrigerated 2/3 cup greek yogurt
• 2/3 cup greek yogurt