Sufganiyot Recipe

Ingredients

• 1/2 cup whole wheat flour
• 1 package (1/4 ounce) active dry yeast
• 1/4 teaspoon ground cloves
• 1-1/2 to 2 cups all-purpose flour
• 1/2 cup water
• 1/4 cup honey
• 2 teaspoons canola or peanut oil
• 1 large egg, room temperature
• 1/2 teaspoon vanilla extract
• Oil for deep-fat frying
• 3/4 cup seedless raspberry preserves
• Confectioners' sugar