Creamy Seafood Stuffed Shells - Freezer Meals 101 Club

Ingredients

• 1 Tbsp. butter, unsalted
• 1 Tbsp. flour
• 1 cup heavy cream
• 1/4 cup white wine
• 3 cloves garlic (minced)
• 3/4 cup Parmesan cheese (shredded)
• 1/2 tsp. Italian seasoning
• salt (to taste)
• pepper (to taste)
• 20 jumbo pasta shells
• 1 cup large shrimp (cooked and chopped)
• 2 cups imitation crab meat (chopped)
• 8 oz. cream cheese (softened)
• 2 cups spinach, fresh (finely chopped)
• 1 cup mozzarella cheese (shredded)
• 1 tsp. dill
• aluminum foil
• 1 9x13 foil tray or freezer safe casserole dish