Vichyssoise
Vichyssoise is a French thick soup made of boiled and puréed leeks, onions, and potatoes.
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Cooking tools:
- Immersion blender
- Kitchen scale
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Peeler
- Measuring cup
- Measuring spoon
- Refrigerator
- Serving bowl
Ingredients
- leek: 350gr of
- courgette: 100gr of
- sweet potato: 180gr of
- water: 1/1,5L of
- almond drink: 100mL of
- olive oil: 1 tbsp of
- salt: 1 dash of
- black pepper: 1 tsp of
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