Chicken Piccata with Lemon and Capers Recipe - Petite Panini
Discover how to make Chicken Piccata with Lemon and Capers, a flavorful Italian dish featuring tender chicken cutlets in a vibrant lemon-butter sauce with caper
Ingredients
- 2 large boneless, skinless chicken breasts
- 0.5 tsp salt
- 0.5 tsp black pepper
- 0.5 cup all-purpose flour
- 2 tbsp olive oil
- 2 tbsp unsalted butter
- 3 cloves garlic
- 0.5 cup dry white wine
- 0.5 cup chicken broth
- 0.25 cup fresh lemon juice
- 2 tbsp capers
- 0.25 tsp red pepper flakes
- 2 tbsp fresh parsley
- Lemon slices
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