Tear-apart Hot Cross Buns — Ooni Australia
What better way to finish off an easter feast than followed by a soft, hot cross bun?
Ingredients
- 40g unsalted butter
- 250g milk
- 450g white bread flour
- 1 sachet (7g) instant dry yeast
- 60g caster sugar
- 4g salt
- 1 egg, whisked
- 1 tbsp sunflower oil, for greasing
- 150g dried mixed fruit
- 1 tsp cinnamon
- ½ tsp ginger
- 60g plain flour
- Water
- 2-3 tbsp apricot jam
More Like This
Hot Cross Buns — Ooni Europe
eu.ooni.com
Hot cross buns | MummyPages.uk
mummypages.co.uk
Hot Cross Buns - Dinner With Julie
dinnerwithjulie.com
Hot Cross Buns | biohawk australia
biohawkaustralia.com.au
Hot cross buns recipe Recipe | Better Homes & Gardens Australia
bhg.com.au
Classic Hot Cross Buns - Baking with Granny®
bakingwithgranny.co.uk
Traditional Hot Cross Buns - Sunbeam Foods - Australian Dried Fruits
sunbeamfoods.com.au
HOT CROSS BUNS (a little effort, but well worth it!) | Eating for Ireland
eatingforireland.com