Tonkatsu – Lúnasa Farm
Tonkatsu is a Japanese pork schnitzel that is traditionally served with tonkatsu sauce, a thicker and fruitier version of Worcestershire sauce. Boneless pork chops are coated in panko breadcrumbs for...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lunasafarm.ie.
Ingredients
- 2 pork chops
- Salt
- pepper
- 1½ tbsp flour
- 1 egg beaten
- ⅔ cup panko breadcrumbs
- Lard, tallow or oil for deep frying
- Shredded cabbage
- Lemon wedges
- Tonkatsu sauce (see note)
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