Apple Bourbon Braised Pork Recipe

Ingredients

• 3-4 lbs your choice of pork roast, pork stew meat or pork short ribs
• 2 medium yellow onions, chopped
• 2 apples, cored and cut in 1/2-inch cubes
• 2 cloves garlic
• 1/2 cup brown sugar
• 1 tbsp. ground cinnamon
• 1 tbsp. ground allspice
• 1 tsp. ground cloves
• 1/2 cup sherry
• 1/4 cup bourbon whiskey
• approximately 1 cup chicken stock
• Salt and pepper to taste
• 2 tbsp. olive oil, for searing.
• Additional sherry and bourbon if necessary, for sauce