Crab & Lobster Ravioli with Sherry Cream Sauce
Crab and Lobster Ravioli with Sherry cream sauce might sound fancy, but you can prepare it in just under 15 minutes! Our Crab & Lobster Ravioli …
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Cooking tools:
- Stove
- Pot
- Skillet
- Colander
- Chef's knife
- Cutting board
- Wooden spoon
- Plate
Ingredients
- 9 oz. Nuovo Pasta Crab and Lobster Ravioli
- 2 Tbsp Unsalted butter
- 2 Small shallots, chopped fine
- 1⁄4 Cup Dry sherry
- 1 Cup Heavy cream
- 1 Tbsp Italian tomato paste
- Pinch Red chili flakes (optional)
- Salt to taste
- 1 Tbsp Fresh chives, sliced thin
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