Roasted Beet Citrus Salad
This is not just your ordinary beet salad. This salad is layered wh crus, apple, nuts, cheese, and savory arugula flavors. It's easy to make - Redstone Olive Oil, LLC
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at redstoneoliveoil.com.
Cooking tools:
- Pepper mill
- Oven
- Aluminum foil
- Chef's knife
- Cutting board
- Paper towel
- Mixing bowl
- Whisk
- Measuring spoon
- Serving platter
Ingredients
- 1 -1/2 pounds of fresh beets
- 8 oz. fresh goat cheese
- 6 cups baby arugula or mixed greens
- 1 cup whole pecans, toasted
- 1/3 cup + 2 tablespoons Redstone Meyer Lemon Olive Oil
- 1 tablespoon good quality grainy mustard
- fresh ground pepper to taste
- 1/4 cup + 2 tablespoons of Redstone Gravenstein Apple Balsamic
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