Miso aubergine dim sum - DELIZABETH
These miso aubergine dimsums are vegan and the perfect snack or appetizer for your guests. You can also easily prepare this in advance and steam it at the last minute. Folding the dim sum seems...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at delizabeth.com.
Ingredients
- 1 aubergine
- 1 tbsp. white miso
- 3 tbsp. soy sauce less salt
- 1 tbsp. sesame oil
- 1 tbsp. honey (or maple syrup)
- 1 clove grated garlic
- 1/2 tbsp. grated ginger
- 2 spring onions
- 25 dumpling sheets
- Sunflower oil
- 1/2 chilli pepper without seeds
- Juice of a 1/2 lime
More Like This
Miso Aubergine Dimsum - Delizabeth | Picky
picky.recipes
Miso aubergine bowl - DELIZABETH
delizabeth.com
Miso Aubergines Recipe | olivemagazine
olivemagazine.com
Miso-glazed Aubergine (Nasu Dengaku) Recipe | Samsung Food App
app.samsungfood.com
Miso and Sesame Glazed Aubergine (Nasu Dengaku) | Delivita
delivita.com
Miso Aubergine with Sesame | Lucy Bee Shop Recipes
lucybee.com
Miso Aubergine with Sesame | Lucy Bee Shop Recipes
lucybee.com
Miso-glazed aubergines recipe | delicious. magazine
deliciousmagazine.co.uk