Simple Chicken Satay- Justine Pattison's delicious recipe

Ingredients

• 3 boneless, skinless chicken breasts
• 1 tbsp galangal paste ((from a jar or tube))
• 1 tbsp lemongrass paste ((from a jar or tube))
• 1 tbsp dark soy sauce
• 1 tbsp Thai fish sauce ((nam pla))
• 2 tbsp fresh lime juice
• 1 tsp dried chilli flakes
• ¼ tsp ground turmeric
• 1 tbsp sunflower oil, (plus extra for greasing)
• ground black pepper
• lime wedges, for squeezing