COMBIONLINE - Garlic mushrooms
Set the Retigo combi oven to a combination mode 40%, 200C. Place washed, seasone...
Ingredients
- 30.0000 ml olive oil
- 4.0000 tPcs garlic cloves, finely sliced
- 500.0000 g mushrooms, halved
- 30.0000 ml sherry vinegar
- 2.0000 g salt
- 1.0000 g freshly ground pepper
- 1.0000 g hot paprika powder
- 50.0000 g parsley finely chpped
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