Kuzu- Shitake Mushroom Gravy
Savor a flavorful Kuzu-Shitake Mushroom Gravy using tamari, sesame oil, and fresh herbs for a delicious and healthy side. Shareable recipe from Tom Monte.
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Ingredients
- 3 cups water
- 5 teaspoons tamari
- 2 teaspoons sesame oil
- 1 cup shitake mushrooms, soaked until soft
- 1/2 cup onion, minced
- 2 tablespoons parsley or scallions, chopped fine
- 5 teaspoons kuzu, diluted in 6 cups water
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