Madagascar's Romazava recipe (stew)
Romazava is a delicious and traditional meal from Madagascar, a stunning island. This substantial beef and vegetable stew highlights the island's rich culinary tradition and is bursting with...
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Cooking tools:
- Stove
- Pot
- Chef's knife
- Cutting board
- Wooden spoon
- Ladle
- Serving bowl
- Plate
Ingredients
- Onion (chopped)
- Beef or pork (cut into small pieces)
- Garlic (minced)
- Vegetable oil
- Tomatoes (diced)
- Beef or pork broth
- Parsley (chopped)
- Chives (chopped)
- Spinach
- Green chillies
- Salt
- pepper
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