Ricotta fritters with honey and fresh figs
Ingredients - 450g fresh ricotta - 4 eggs - 100g plain flour - 2 lemons, zested - 50g caster sugar - 40g melted butter - vegetable oil for cooking - 1 teaspoon
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Ingredients
- 450g fresh ricotta
- 4 eggs
- 100g plain flour
- 2 lemons, zested
- 50g caster sugar
- 40g melted butter
- vegetable oil for cooking
- 1 teaspoon ground cinnamon
- 100g caster sugar
- honey
- fresh figs
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