Angamaly Manga Curry - Pungu’s Kitchen

Angamaly Manga Curry - Pungu’s Kitchen

punguskitchen.com

Angamaly Manga Curry is a traditional Kerala dish known for its tangy and flavorful taste. It primarily uses raw mangoes and is a delightful addition to a South Indian meal.

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Ingredients

  • Raw mangoes: 2 medium-sized (cut into medium pieces)
  • Turmeric powder: 1/2 tsp
  • Chili powder: 1 tsp
  • Green chilies: 2-3 (slit lengthwise)
  • Salt: As required
  • Coconut (grated): 1 cup
  • Cumin seeds: 1/2 tsp
  • Shallots: 4
  • Coconut oil: 2 tbsp
  • Mustard seeds: 1/2 tsp
  • Dried red chilies: 2
  • Curry leaves: A sprig

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