Roasted Carrots with Whipped Ricotta and Hot Honey
Roasted carrots with whipped ricotta and hot honey butter—sweet, savory, and creamy with a spicy kick. Perfect for spring gatherings!
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Cooking tools:
- Food processor
- Oven
- Baking sheet
- Skillet
- Fine-mesh sieve
- Serving platter
- Measuring spoon
- Chef's knife
- Cutting board
- Spoon
- Microplane
- Measuring cup
- Spatula
- Mixing bowl
Ingredients
- Carrot
- Olive Oil
- Butter
- Red Pepper Flakes
- Ground Cumin
- Smoked Paprika
- Honey
- Whole Milk Ricotta Cheese
- Lemon
- Pistachio
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