One Pot Lasagne Verde | One Pot One Portion Recipe | by Eleanor Wilkinson

One Pot Lasagne Verde | One Pot One Portion Recipe | by Eleanor Wilkinson

www.eleanorgwilkinson.com

If you’ve seen my viral one pot, one portion lasagne then you already know this ones going to be GOOD. It’s decadently creamy and cheesy whilst still being fresh. Comfort food at its finest, no...

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Ingredients

  • 25g butter
  • 1/2 leek, thinly sliced
  • 1/2 small courgette (100g), halved lengthways then thinly sliced
  • 2 cloves garlic, grated or finely chopped
  • 1 tbsp plain flour
  • 200ml whole milk
  • 30g pecorino
  • 50g spinach, chopped
  • 5 fresh basil leaves, finely chopped
  • Grating of nutmeg
  • Black pepper
  • Salt
  • 2 fresh lasagne sheets (around 90g)
  • 4 tbsp ricotta
  • Fresh mozzarella, to top (as much as you like)
  • 1 tbsp pine nuts

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