Meatballs with raisins & pine nuts
Combine all ingredients for the meatballs together in a large bowl. Season with salt and black pepper. With wet hands, roll the mixture into balls and place on
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Tray
- Plastic wrap
- Refrigerator
- Skillet
- Stove
- Wooden spoon
- Measuring cup
- Measuring spoon
- Plate
Ingredients
- 6 oz of breadcrumbs
- 24 oz of ground beef
- 1 small bunch parsley
- 2 eggs, beaten
- 4,4 oz of Parmesan cheese, freshly grated
- 1 garlic clove
- 2,2 oz of raisins
- 2,2 0z of pine nuts
- 32 oz of
- CIRIO Polpa
- 6 tbsp olive oil
- 1 onion
- 1/2 cup of water
- Fresh parsley to serve
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