Kor-Lae Chicken (ไก่ฆอและ)

Ingredients

• Whole Chicken 1
• Coconut Milk 2 cups
• Coconut Juice 2 cups
• Fish Sauce 3 tbsp
• Tamarind Paste 3 tbsp
• Palm Sugar 2 tsp
• Butter 50 g
• Vegetable Oil 2 tbsp
• Red Chilli (sliced) for serving
• Red Curry Paste
• Big Dried Chilli 7
• Coriander Seed (toasted) 1/2 tsp
• Cumin Seed (toasted) 1/2 tsp
• Ground Cinnamon 1/4 tsp
• Shallot (sliced) 2 tbsp
• Garlic (sliced) 1 tbsp
• Turmeric (sliced) 1 tsp
• Salt 1 tsp
• Shrimp Paste 1 tsp