Rose & Vanilla Fairy Cakes from The Official Downton Abbey Afternoon Tea Cookbook by Downton Abbey
Fairy cakes are a British teatime classic and a favorite of children. Similar to modern cupcakes though smaller, the delicate cakes are traditionally bite-size sponge cakes dressed up with whimsica...
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at app.ckbk.com.
Ingredients
- 1½ cups (185 g) self-rising flour
- Pinch of kosher salt
- 1 tablespoon rose water
- 1½ teaspoons pure vanilla extract
- ¾ cup (170 g) unsalted butter
- ¾ cup (150 g) granulated sugar
- 3 cups (340 g) confectioners’ sugar, sifted
- 1 teaspoon pure vanilla extract
- 3 eggs
- ½ cup (115 g) unsalted butter, at cool room temperature
- confectioners’ sugar, for dusting (optional)
- 3 drops pink food coloring
- 2 tablespoons finely chopped pistachios (optional)
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Raspberry Custard Cake from The Official Downton Abbey Afternoon Tea Cookbook by Downton Abbey
app.ckbk.com
Butter Fly Cakes from The Official Downton Abbey Afternoon Tea Cookbook by Downton Abbey
app.ckbk.com
Fairy Cakes Recipe
greatbritishchefs.com
Fairy cakes
mummypages.ie
Fairy Cakes | Baking Recipes | Betty Crocker AU
bettycrocker.com.au
Teatime treat fairy cakes
eggcellentrecipes.com
Almond Cake from The Official Downton Abbey Afternoon Tea Cookbook by Downton Abbey
app.ckbk.com
Easy Fairy Cakes Recipes | Easy Baking Recipes
bettycrocker.co.uk